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Molino di Ferro - Le veneziane
Le Veneziane - Rigatoni gluten-free, egg- and lactose-free corn pasta - 250gr
Le Veneziane - Rigatoni gluten-free, egg- and lactose-free corn pasta - 250gr
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€1,99 EUR
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€1,99 EUR
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Molino di Ferro SPA - Vedelago (Italy) - Le Veneziane
250g pack
Ingredients : corn flour, emulsifier: E471 (mono and diglycerides of fatty acids of vegetable origin).
To be consumed after cooking - cooking instructions: 100g of product, 1 litre of water, 10g of salt - cooking time: 8/9 minutes.
Store in a cool, dry place away from heat sources
- Nutritional values :
| Energy value kJ | 1489 g |
| Energy value kcal | 351 g |
| Carbohydrates | 78 g |
| of which Sugars | 0.5 g |
| Proteins | 5.6 g |
| Fats | 1.4 g |
| of which saturated | 0.3 g |
| Fibers | 2.0 g |
| Salt | 0.02 g |
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SKU: SKU:ALP012
EAN: 8009915000701 View full details
Bottega Senza Gluten is a wholesale and retail warehouse.
Our products are carefully selected and prepared for shipment with the utmost care: our customers' satisfaction is our satisfaction.