Nutrifree - Gluten-Free Apricot Croissants - 60 g.

The Authentic Pleasure of the Italian Cornetto, Gluten-Free.

Certified, high-quality Nutrifree apricot croissant. Designed for those who have chosen or must follow a gluten-free diet but don't want to give up the authentic taste of an Italian breakfast.

Its recipe—developed from 30 years of experience in the sector—guarantees the same softness and fragrance of a traditional croissant, with a delicious apricot filling that wins you over at the first bite.

Eat something good, nourish your day with products that reflect Italian tradition adapted to modern needs, because eating gluten-free doesn't mean sacrificing taste.

Ingredients

Corn starch, water, apricot filling 18% (glucose-fructose syrup, apricot puree 35%, sugar, thickeners: pectin, sodium alginate, tetrasodium pyrophosphate; acidity regulators: citric acid, calcium citrate; preservative: potassium sorbate; coloring: paprika extract; flavorings), eggs, sugar, lactose-free butter, rice flour, psyllium fiber, yeast, salt, thickeners: hydroxypropyl methylcellulose, guar gum; emulsifier: mono- and diglycerides of fatty acids; flavorings, soy protein.

Nutritional values per 100g

Energy kJ: 1199
Energy kcal: 284
Fat g: 6.2
of which saturated fatty acids g: 3.9
Carbohydrates g: 53
of which sugars g: 20
Fiber g: 3.1
Protein g: 2.6
Salt g: 1.3