Nutrifree - Classic Gluten-Free Croissants - 50 g.

The Authentic Pleasure of the Italian Croissant, Gluten-Free

Certified, high-quality classic croissant from Nutrifree. Designed for those who have chosen or must follow a gluten-free diet but don't want to give up the authentic taste of an Italian breakfast.

Its recipe—developed from 30 years of experience in the sector—guarantees the same softness and fragrance of a traditional croissant, with the authentic and unmistakable flavour of a simple croissant that wins you over at the first bite.

Ingredients

Corn starch, water, eggs, sugar, lactose-free butter 5.8%, rice flour 4%, psyllium fiber, yeast, salt, thickeners: hydroxypropyl methylcellulose, guar gum; emulsifier: mono- and diglycerides of fatty acids; flavorings, soy protein.

Nutritional values per 100g

Energy kJ: 1214
Energy kcal: 288
Fat g: 7.4
of which saturated fatty acids g: 4.6
Carbohydrates g: 50
of which sugars g: 22
Fiber g: 5.1
Protein g: 2.9
Salt g: 1.3